Newsroom

Choose right. Choose lamb.

Welcome to the Tri-Lamb Group's newsroom center. We strive to provide the most up to date and comprehensive information on lamb and its nutritional value. Below are relevant news and happenings from the Tri-Lamb Group.

Press Release July 2015: ELEVATE YOUR BARBEQUE WITH LAMB THIS SUMMER

Summer Grilling With LAMB!. Click here to read more.

Turn on Your Grill to Lamb!

Our summer grilling toolkit has everything you need: nutrition information, grilling tips, cut information, and delicious recipes with stunning photography. Click here to read more.

Press Release, January 2013: Packed with Protein, Lean Lamb Offers Something Deliciously New

Discover the Health Benefits of Lamb. Click here to read more.

"Eat Out" at Home with Lean Lamb Spring 2009

Restaurant-Worthy Recipe Ideas that Won't Break the Bank or Your Waistline. Click here to read more.

Lamb is the New Lean Winter 2008

Delicious and lean, lamb is the perfect fit for New Year’s resolutions. Click here to read more.

Energize the Season Fall 2008

Lean lamb and potatoes—a smart start for nutrient-rich and flavorful meals that make every dollar count. Click here to read more.

The Best of Both Worlds: Delicious and Good-for-You Holiday Meals Fall 2007

Laura Pensiero, Chef and Registered Dietitian, demonstrates how to cook a fabulous holiday recipe: Orange Cranberry Crusted Leg of Lamb.

For more images or media inquiries, please contact:

Salt & Co.
Phone: (512) 963-6930
Email: info@saltand.co